June heralds the true beginning of summer and brings a wealth of fresh, regional delicacies to the table. While the days grow longer outside and the first barbecues beckon in the garden, a colorful variety of fruits and vegetables grow and ripen in the fields and gardens – perfect for anyone who values seasonal and sustainably produced food.
In our seasonal calendar for June, we present the best products that are now available in all their glory: from juicy, sweet strawberries to crisp asparagus and tender zucchini.
